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Cool story about Budweiser beer via the New York Daily News. And if you’re talkin’ suds in NYC, gotta mention Farrell’s.

It still sells here, and it’s here to stay,” says John Powers, a bartender at Farrell’s Bar and Grill, the Windsor Terrace watering hole that was once the East Coast’s biggest seller of Budweiser.

The bar’s regulars are wise to Bud’s legacy.

“It’s the best beer in the city,” says Tom Cannizzaro, 49, a plumber in the neighborhood. “It’s a clean, fresh taste — nothing compares.”

Rich Duffy

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